YERLİKAYA, O. Et Al. 2015. A Research on Microbiological Properties of Torba Yoghurts Sold in İzmir Province. Journal of Agriculture Faculty of Ege University , vol.52 , 63-68.

YERLİKAYA, O., AKPINAR, A., & KILIC, S., (2015). A Research on Microbiological Properties of Torba Yoghurts Sold in İzmir Province. Journal of Agriculture Faculty of Ege University , vol.52, 63-68.

YERLİKAYA, OKTAY, ASLI AKPINAR, And SEVDA KILIC. "A Research on Microbiological Properties of Torba Yoghurts Sold in İzmir Province," Journal of Agriculture Faculty of Ege University , vol.52, 63-68, 2015

YERLİKAYA, OKTAY Et Al. "A Research on Microbiological Properties of Torba Yoghurts Sold in İzmir Province." Journal of Agriculture Faculty of Ege University , vol.52, pp.63-68, 2015

YERLİKAYA, O. AKPINAR, A. And KILIC, S. (2015) . "A Research on Microbiological Properties of Torba Yoghurts Sold in İzmir Province." Journal of Agriculture Faculty of Ege University , vol.52, pp.63-68.

@article{article, author={OKTAY YERLİKAYA Et Al. }, title={A Research on Microbiological Properties of Torba Yoghurts Sold in İzmir Province}, journal={Journal of Agriculture Faculty of Ege University}, year=2015, pages={63-68} }