Asst. Prof.

CAN ALTINELATAMAN


Faculty of Fisheries

Su Ürünleri Avlama ve İşleme Teknolojisi Bölümü

İşleme Teknolojisi Ana Bilim Dalı

Education Information

1997 - 2003

1997 - 2003

Doctorate

Ege University, Fen Bilimleri Enstitüsü, Su Ürünleri Avlama-İşleme Teknolojisi (Yl), Turkey

1994 - 1997

1994 - 1997

Postgraduate

Ege University, Fen Bilimleri Enstitüsü, Su Ürünleri Avlama-İşleme Teknolojisi (Yl), Turkey

1984 - 1991

1984 - 1991

Undergraduate

Ege University, Faculty Of Engineering, Gıda Mühendisliği Bölümü, Turkey

Dissertations

2003

2003

Doctorate

Bazı Ege Denizi ve Kuzey Atlantik Balık Türlerinin IEF (İzoelektrik Odaklama) Yöntemiyle Karakterizasyonu

Ege Üniversitesi, Fen Bilimleri Enstitüsü, Su Ürünleri

1997

1997

Postgraduate

Ton Konservelerinde Kurşun (Pb) ve Kadmiyum (Cd) Kontaminasyonu

Ege Üniversitesi, Fen Bilimleri Enstitüsü, Su Ürünleri

Foreign Languages

B1 Intermediate

B1 Intermediate

Italian

A1 Beginner

A1 Beginner

Russian

B2 Upper Intermediate

B2 Upper Intermediate

English

Research Areas

Agricultural Sciences, Seafood, Seafood Processing Technologies, Food Engineering, Food Science, Food Biochemistry, Food Technology, Food Biotechnology, Aquaculture Products Technology, Engineering and Technology

Academic Titles / Tasks

2018 - Continues

2018 - Continues

Assistant Professor

Ege University, Faculty Of Fisheries, Su Ürünleri Avlama Ve İşleme Teknolojisi Bölümü

2004 - 2018

2004 - 2018

Assistant Professor

Ege University, Faculty Of Fisheries, Su Ürünleri Avlama Ve İşleme Teknolojisi Bölümü

1994 - 2004

1994 - 2004

Research Assistant

Ege University, Faculty Of Fisheries, Su Ürünleri Avlama Ve İşleme Teknolojisi Bölümü

Courses

Doctorate

Doctorate

Su Ürünlerinde Peptidler

Postgraduate

Postgraduate

Su Ürünleri Gıda Biyokimyası

Undergraduate

Undergraduate

Su Ürünleri Gıda Kimyası

Undergraduate

Undergraduate

Su Ürünleri Gıda Kimyası 2

Postgraduate

Postgraduate

Su Ürünleri İdentifikasyonunda Elektroforetik Yöntemler

Doctorate

Doctorate

EPA ve DHA Omega-3 Yağ Asitleri ve Sağlık

Undergraduate

Undergraduate

Biyokimya

Undergraduate

Undergraduate

Üniversite Yaşamına Geçiş

Articles Published in Journals That Entered SCI, SSCI and AHCI Indexes

2006

2006

Identification of some Aegean fish species by native isoelectric focussing

Altınelataman C. , Çelik U. , Rehbeın H.

EUROPEAN FOOD RESEARCH AND TECHNOLOGY, vol.222, pp.99-104, 2006 (Journal Indexed in SCI) identifier identifier

Articles Published in Other Journals

2020

2020

The role and importance of photonic sensors in seafood safety applications

Duman E., ALTINELATAMAN C. , TOKAÇ A.

SU URUNLERI DERGISI, vol.37, no.3, pp.319-324, 2020 (Journal Indexed in ESCI) Creative Commons License identifier

2015

2015

Fish derived bio active peptides and their metabolic effects

ALTINELATAMAN C. , TORKOVA A., TSENTALOVİCH M.

SU URUNLERI DERGISI, vol.32, pp.217-223, 2015 (Refereed Journals of Other Institutions) Creative Commons License

2012

2012

Tirsi Alosa tanaica Grimm 1901 nin Kimyasal Kompozisyonu ve Buzdolabı Koşullarında Raf Ömrünün Belirlenmesi

DUYAR H. A. , GARGACI A., ALTINELATAMAN C.

Journal of FisheriesSciences.com, vol.6, pp.1-8, 2012 (Refereed Journals of Other Institutions)

Refereed Congress / Symposium Publications in Proceedings

2018

2018

Deep Sea – New Sensing Approach to Marine Environmental, Fisheries and Aquaculture Monitoring

SOYKAN O. , ÖZKAN E. Y. , TOLON M. T. , ALTINELATAMAN C. , BÜYÜKIŞIK H. B. , TOKAÇ A.

13th International Symposium on Fisheries and Aquatic Sciences - Balıkçılık ve Akuatik Bilimler (FABA 2018), Ankara, Turkey, 21 - 23 November 2018, pp.299-302 Sustainable Development

2018

2018

Quality Determination in Fish Sold on Fish Counters at County Bazaars

Erdem Ö. A. , Şen Yılmaz E. B. , Altınelataman C. , Çelik U.

International Marine & Freshwater Symposium, Antalya, Turkey, 18 October 2018, pp.359

2017

2017

Antioxidant Capacities of Rainbow Trout Hydrolysates Obtained with Different Enzyme Profiles

Altınelataman C. , Çelik U. , Erdem Ö. A.

1st International Symposium on Limnology and Freshwater Fisheries, Isparta, Turkey, 4 October - 06 December 2017

2016

2016

ELECTRICAL CONDUCTIVITY OF REFRIGERATED SEA BASS MEAT IN SEMI SOLID FORM AND AQUEOUS SOLUTION TO DETERMINE QUALITY

Taslak M., ALTINELATAMAN C. , ÖZTÜRK Y. , DEMİRAĞ M. K. , ERDEM Ö. A. , Şen Yılmaz E. B. , et al.

46th WEFTA Conference West European Fish Technologists’ Association, Split, Croatia, 12 - 14 October 2016

2011

2011

Effects of olive leaf extracts on fish fillets

ALTINELATAMAN C. , ÇELİK U. , Misimi E., DİNÇER M. T. , EVREN BURCU Ş. Y. , ERDEM Ö. A.

41st WEFTA CONFERENCE, Gothenburg, Sweden, 27 September 2011, pp.67

2009

2009

Fish derived bio-active peptides, their human homologues, metabolic effects and future trends.

ALTINELATAMAN C.

39. WEFTA Meeting- 3.TAFT Meeting, Kopenhag, Denmark, 16 September 2009, pp.90

2008

2008

Nanotechnology and seafood production.

ALTINELATAMAN C.

38.WEFTA Meeting, Floransa, Italy, 16 September 2008, pp.106

2008

2008

Antioxidant, Antmicrobial and Sensory Effects of Rosemary and Sage on Seabass Fillets

ALTINELATAMAN C. , KIŞLA D. , KILINÇ B. , ŞEN YILMAZ E. B. , YÜNLÜ A. , DİNÇER M. T. , et al.

1st International Congress of Seafood Technology(ICST), İzmir, Turkey, 18 May 2008, pp.89-92

2008

2008

An investigation about Aegean traditional carp roe paste tarama

ALTINELATAMAN C. , KILINÇ B. , TOLASA YILMAZ Ş. , ÇELİK U.

First International Congress of Seafood Technology, İzmir, Turkey, 18 May 2008, pp.45

2008

2008

A view into EPA and DHA from the point of different health topics for consumers

ALTINELATAMAN C. , ÇELİK U. , ÇAKLI Ş.

1st International Congress of Seafood Technology(ICST), İzmir, Turkey, 18 May 2008, pp.106-107

1997

1997

Ton Balığı Konserveleri ve Dondurulmuş Karideslerde SO2'nin Kantitatif Tayini

ÇAKLI Ş. , ALTINELATAMAN C. , Duyar H. A.

IX. Ulusal Su Ürünleri Sempozyumu, Isparta, Turkey, 17 September 1997

1997

1997

Ton Konservelerinde Pb ve Cd Kontaminasyonu. Akdeniz Balıkçılık Kongresi.

ALTINELATAMAN C.

Mediterranean Fisheries Congress, İzmir, Turkey, 09 April 1997, pp.50

Books & Book Chapters

2016

2016

Balık Yağı ve Omega-3 Yağ Asitleri

ALTINELATAMAN C.

in: Kanserden Korunmada Gıdalar ve Beslenme, Ötleş, S., Akçiçek, E., Editor, Sidas, İzmir, pp.355-367, 2016 Sustainable Development

2009

2009

Akdeniz Usulü Beslenmede Balık

ALTINELATAMAN C.

in: Akdeniz Usulü Beslenme, Akçiçek E., Ötleş S., Tan M., Editor, Ulusal Zeytin Ve Zeytinyağı Konseyi, İzmir, pp.169-186, 2009

Supported Projects

1995 - 2002

1995 - 2002

BALIK KONSERVELERİNDE AĞIR METAL KONTAMİNASYONU

Project Supported by Higher Education Institutions

ALTINELATAMAN C. (Executive)

Scientific Refereeing

September 2018

September 2018

Journal of Food Science and Biotechnology

SCI Journal

September 2018

September 2018

Journal of Food Science and Biotechnology

SCI Journal

September 2018

September 2018

Journal of Aquatic Food Product Technology

SCI Journal

September 2018

September 2018

Journal of Food Science and Biotechnology

SCI Journal

August 2018

August 2018

Journal of Food Science and Biotechnology

SCI Journal

March 2018

March 2018

Journal of Food Science and Biotechnology

SCI Journal

September 2017

September 2017

Journal of Aquatic Food Product Technology

SCI Journal

February 2017

February 2017

European Food Research and Technology

SCI Journal

September 2016

September 2016

Journal of Food Science

SCI Journal

July 2016

July 2016

Plos One

SCI Journal

July 2016

July 2016

Journal of Food Science

SCI Journal

June 2016

June 2016

Journal of Food Science

SCI Journal

February 2016

February 2016

European Food Research and Technology

SCI Journal



Edit Congress and Symposium Activities

2017

2017

1st International Symposium on Limnologyand Freshwater Fisheries

Attendee

Isparta-Turkey

2016

2016

46. WEFTAMeeting

Attendee

Split-Croatia

2015

2015

18. Ulusal Su Ürünleri Sempozyumu

Attendee

İzmir-Turkey

2011

2011

16.Ulusal Su Ürünleri Sempozyumu

Attendee

Antalya-Turkey

2011

2011

41. WEFTA Meeting

Attendee

Gothenburg-Sweden

2010

2010

40. WEFTA Meeting

Attendee

İzmir-Turkey

2009

2009

3. TAFT Meeting

Attendee

Kobenhavn-Denmark

2008

2008

38. WEFTA Meeting

Attendee

Florence-Italy

2008

2008

1.International Congress of Seafood Technology

Attendee

İzmir-Turkey

2007

2007

14.Ulusal Su Ürünleri Kongresi

Attendee

Isparta-Turkey

1997

1997

9.Ulusal Su Ürünleri Sempozyumu

Attendee

Isparta-Turkey

1997

1997

Mediterranean Fisheries Congress

Attendee

İzmir-Turkey

Scholarships

2015 - 2016

2015 - 2016

2219 Doktora Sonrası Yurtdışı Araştırma Bursu

TUBITAK

Citations

Total Citations (WOS): 57

h-index (WOS): 5