THE EFFECTS OF THE PRODUCTION CONDITIONS OF RIBBON TYPED FANCY YARNS ON THE THERMOPHYSIOLOGICAL PROPERTIES


TURAY A., Ozdil N. , SUPUREN G., OZCELIK G.

TEKSTIL VE KONFEKSIYON, vol.19, no.4, pp.280-285, 2009 (Journal Indexed in SCI) identifier identifier

  • Publication Type: Article / Article
  • Volume: 19 Issue: 4
  • Publication Date: 2009
  • Title of Journal : TEKSTIL VE KONFEKSIYON
  • Page Numbers: pp.280-285

Abstract

Diversity in the customer demands and technological developments gave rise to textile industry to tend towards to the new products. Therefore, in order to create different fabric structures, manufactures started to produce fancy yarns having different structural and appearance features, At present, fancy yarns can be produced by using various techniques and based on the production methods, the thermal properties of the fabrics produced by using these yarns change.