EFFECTS OF TEMPERATURE AND DIETARY CARBOHYDRATE LEVEL TO GROWTH PERFORMANCE AND FEED DIGESTIBILITY OF EUROPEAN SEA BASS JUVENILES (DICENTRARCHUS LABRAX)

---

Atıf İçin Kopyala

Altan Ö. , Korkut A. Y.

BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE, cilt.16, ss.775-782, 2010 (SCI İndekslerine Giren Dergi)

• Cilt numarası: 16 Konu: 6
• Basım Tarihi: 2010
• Dergi Adı: BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE
• Sayfa Sayıları: ss.775-782

Özet

ALTAN, O.A. YILDIRIM KORKUT, 2010. Effects of temperature and dietary carbohydrate level to growth performance and feed digestibility of European sea bass juveniles (Dicentrarchus labrax). Bulg. J. Agric. Sci., 16: 775-782