Fatty Acid Composition and Cholesterol Content of Turkish Fermented sausage Sucuk Made With Corn Oil


TURP G. , SERDAROĞLU F. M.

54th International Congress of Meat Science and Technology, Cape Town-SOUTH AFRICA, Cape-Town, Güney Afrika, 10 - 15 Ağustos 2008

  • Basıldığı Şehir: Cape-Town
  • Basıldığı Ülke: Güney Afrika