Influence of dietary protein and sex on walking ability and bone parameters of broilers


Yalcin S. , SETTAR P., DICLE O.

BRITISH POULTRY SCIENCE, vol.39, no.2, pp.251-256, 1998 (Journal Indexed in SCI) identifier identifier identifier

  • Publication Type: Article / Article
  • Volume: 39 Issue: 2
  • Publication Date: 1998
  • Doi Number: 10.1080/00071669889213
  • Title of Journal : BRITISH POULTRY SCIENCE
  • Page Numbers: pp.251-256

Abstract

1. The study was conducted to investigate the effect of dietary protein on the walking ability and bone parameters of broilers reared under summer temperatures which ranged from 26 degrees to 32 degrees C(+/- 2 degrees C).