This study aimed to evaluate the economic feasibility of growing organic tomatoes and cucumbers under farmer's conditions in Izmir province of Turkey. In the study, organic greenhouse tomato and cucumber budgets were developed. The budget identifies specific cost categories and estimates a net return for the production and sale of organic greenhouse tomato and cucumber crops. According to the results, net profit per square and net profit per kg were detern-dned to be $ 1.5 and $ 0.2 for organic greenhouse tomatoes. However, net profit per square and net profit per kg were determined to be $ 1.3 and $ 0.1 for organic greenhouse cucumbers.