Effects of cooking on in vitro sinigrin bioaccessibility totalphenols antioxidant and antimutagenic activity of cauliflower Brassica oleraceae L var Botrytis


NİLÜFER G., EL S. N.

Journal Of Food Composition And Analysis, cilt.37, ss.119-127, 2015 (SCI Expanded İndekslerine Giren Dergi) identifier

  • Cilt numarası: 37
  • Basım Tarihi: 2015
  • Dergi Adı: Journal Of Food Composition And Analysis
  • Sayfa Sayıları: ss.119-127