Chemical Structure and Toxicity of Nanomaterials Used in Food and Food Products


ÖTLEŞ S. , Şahyar B.

in: Nanomaterials: Ecotoxicity, Safety, and Public Perception, Rai, M., Biswas, J.K., Editor, Springer, London/Berlin , Cham, pp.37-56, 2018

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2018
  • Publisher: Springer, London/Berlin 
  • City: Cham
  • Page Numbers: pp.37-56
  • Editors: Rai, M., Biswas, J.K., Editor