Antimicrobial Activities of The Traditional Turkish Beverages Produced by Using Grapes.


GÜNDÜZ G. , Korkmaz A., Solak E., Sözbir H. D.

4th International Anatolian Agriculture, Food, Environment and Biology Congress-2019, Afyonkarahisar, Turkey, 20 - 22 April 2019

  • Publication Type: Conference Paper / Full Text
  • City: Afyonkarahisar
  • Country: Turkey