Food Safety Practices on Dairy Farms in Turkey: A Case Study of Izmir Province


DEMİRBAŞ N. , TOSUN D. , Cukur F., YILDIZ Ö.

JOURNAL OF ANIMAL AND VETERINARY ADVANCES, cilt.11, ss.2191-2195, 2012 (SCI İndekslerine Giren Dergi) identifier identifier

  • Cilt numarası: 11 Konu: 13
  • Basım Tarihi: 2012
  • Doi Numarası: 10.3923/javaa.2012.2191-2195
  • Dergi Adı: JOURNAL OF ANIMAL AND VETERINARY ADVANCES
  • Sayfa Sayıları: ss.2191-2195

Özet

The aim of this study was to determine the food safety and quality practices on dairy farms that are located in Izmir province. By means of a survey in. which dairy farmers responded to a special questionnaire, data were collected from 103 dairy fanners. Chi-square (Test of Independence), Variance (one-way ANOVA) and Kruskall Wallis Test were used to analyze the data. The 5-point Liken scale was used in measuring problems raised in dairy fanning about food safety and quality practices and proposed solutions for problems from farmers.