DETERMINATION OF CONSUMER PREFERENCES FOR FRESH FRUIT AND VEGETABLE IN TERMS OF FOOD SAFETY: A CASE STUDY OF CANAKKALE PROVINCE


NİYAZ Ö. C. , DEMİRBAŞ N.

25th NJF Congress on Nordic View to Sustainable Rural Development, Riga, Latvia, 16 - 18 June 2015, pp.311 identifier

  • Publication Type: Conference Paper / Full Text
  • City: Riga
  • Country: Latvia
  • Page Numbers: pp.311