The Effect of Cultivation Conditions on Antioxidant, Anti-Inflammatory Capacities and Phenolic Compound Content of Chlorella

Sözmen A. B. , CANBAY E., SÖZMEN E. , ÖVEZ B.

Uluslararası Biyokimya Kongresi 2017, 19 - 23 September 2017

  • Publication Type: Conference Paper / Summary Text